The kitchen sees every order the second it's placed.
Swap messy paper chits for clear screens — orders arrive instantly, timers keep the line moving, and nothing slips through the pass.
- Instant tickets
- Runs on your Wi-Fi
- No paper chits
What it does
A calmer line that still moves fast.
The kitchen screen turns a stack of paper into one clear, colour-coded queue your team can read at a glance — even at the peak of a Friday rush.
Orders appear instantly
The moment the counter or a waiter sends an order, it's on the kitchen screen — no chits carried back, no calling it across the pass.
Colour and timers by wait
Every ticket starts green and turns amber, then red, as it waits. One glance tells the line exactly what's falling behind.
Routed to the right station
Grill items to the grill, naan to the tandoor, drinks to the bar — each order lands where the work actually happens.
Bump it when it's ready
Tap a ticket to clear it the second the plate goes out, and the next order slides up the queue.
All-day counts and recall
See how many biryanis are on the line right now, and pull back a bumped order in one tap if a plate comes back.
Works offline on your Wi-Fi
The screen runs on the restaurant's own Wi-Fi, so orders keep flowing even when the internet drops.
Online or offline
No internet? The kitchen doesn't care.
The kitchen screen runs on the Wi-Fi inside your restaurant. Orders travel from the counter and the waiter's phone straight to the pass — and even if your internet is down, the line never goes quiet.
- Always on. Orders keep landing through outages and slow connections.
- Nothing to lose. Every order is on the screen, not on a scrap of paper.
- Syncs when it's back. Sales and timings update to the cloud the moment you're online.
Station routing
Every station sees only its own work.
Send grill items to the grill, naan to the tandoor and drinks to the bar. Each screen shows just that station's tickets, so cooks aren't wading through orders that were never theirs.
- One screen per station — grill, tandoor, curry, drinks, whatever your kitchen runs.
- Items land where they're made, so nothing waits at the wrong counter.
- The pass sees it all and bumps each plate as it goes out.
Each item lands only at the station that cooks it
Better together
The kitchen is never on its own
The screen shows orders the second the counter or a waiter sends them — because it's all one Brenqo, sharing the same live data across every branch from Gulberg to DHA.
Ready when you are
Give your kitchen a calmer, faster line
Book a demo and we'll load your real menu and stations, so you can watch a Friday-night rush flow across the screens.
Free demo · No long contracts · Your data stays yours